Halloween Haunted House
Empty milk cartons are the secret to making this rickety house a spooky success. Let your guests devour the windows, doors and even the resident ghost–if they dare!
Makes 1 house
|1||container (16 ounces) chocolate fudge frosting|
|Pretzel sticks, nuts, fudge-coated graham crackers, black licorice twists, black jelly beans, sugar wafers, candy corn, dried papaya, rice crackers and other assorted candies|
|2||empty 1-quart milk cartons, rinsed and dried|
|1||(13X11-inch) cake board, covered, or large tray|
- Tape each milk carton closed at top. Tape milk cartons together to make house; wrap with foil. Attach securely to covered cake board with tape.
- Frost cartons with chocolate frosting; decorate using frosting to attach decorations.
Check out more recipes for Halloween