Hearty Beef and Bean Chili

Tender beef and chili beans in a mouthwatering tomato sauce

PREP TIME 5 minutes

COOK TIME 8 hours

8 servings (1 cup each)

1	can (30 oz ea) beans in chili seasoned sauce
2	Pound + 8 Ounce boneless chuck roast, cut into large chunks
1	can (6 oz ea) Hunt's® Tomato Paste
1	can (28 oz ea) Hunt's® Whole Peeled Tomatoes
1	packet (1.25 oz ea) chili seasoning mix

Combine roast, tomatoes, tomato paste, beans and seasoning mix in CROCK-POT® slow cooker.
Cover; cook on LOW setting for 8 to 10 hours or on HIGH setting for 4 to 6 hours until meat is tender.

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Hearty Beef and Bean Chili