Jiggly Banana Split

Jiggly Banana Split

Jiggly Banana Split

Prep Time 5 minutes


Makes 1 serving


3 gelatin snack cups (3 ounces each), any flavors
1 banana
3 tablespoons whipped topping
Colored sprinkles
1 maraschino cherry


  1. Unmold snack cups by dipping partially in warm water for a few seconds. Slide gelatin from cups into center of serving dish.
  2. Peel banana and cut in half lengthwise. Place banana slices on each side of gelatin.
  3. Top with dollops of whipped topping, sprinkles and cherry.

Check out more recipes for Ice Cream & Sorbets