Note from the TLC Editors: This recipe is an authentic BBQ Pitmasters recipe. Our Pitmasters are really spontaneous and like to create their recipes on the fly, so measurements and cook times are a little loose. Tweak the recipes to suit your tastes and check out How to Grill Food for more tips.
|Hawaiian sea salt|
- Shuck oysters, then clean.
- Cook 20 minutes for smoked flavor.
- Remove from grill. Add topping.
- Bake 15 minutes at 250 degrees. Sprinkle parmesan over top.
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