Note from the TLC Editors: This recipe is an authentic BBQ Pitmasters recipe. Our Pitmasters are really spontaneous and like to create their recipes on the fly, so measurements and cook times are a little loose. Tweak the recipes to suit your tastes and check out How to Grill Food for more tips.
|apple cider vinegar|
- Separate legs, French lower bone into lollipop shape.
- Marinate for 25-30 minutes; chicken & turkey for 3 hours. Coat duck with seasoning.
- Grill over medium heat 25 minutes.
- Glaze with sauce in last five minute.
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