Shad Kirton & A Boy & His BBQ Collard Greens
Note from the TLC Editors: This recipe is an authentic BBQ Pitmasters recipe. Our Pitmasters are really spontaneous and like to create their recipes on the fly, so measurements and cook times are a little loose. Tweak the recipes to suit your tastes and check out How to Grill Food for more tips.
Ingredients
| collards | |
| mustard greens | |
| Swiss chard | |
| kale | |
| diced bacon | |
| red onion | |
| ham hock | |
| sugar | |
| turkey stock | |
| honey | |
| salt & pepper |
Preparation
- Lightly brown bacon, sauté onions.
- Add stock, ham hock & greens. Bring to a simmer.
- Add sugar & honey. Season with salt and pepper.
- Simmer until tender.
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