Note from the TLC Editors: This recipe is an authentic BBQ Pitmasters recipe. Our Pitmasters are really spontaneous and like to create their recipes on the fly, so measurements and cook times are a little loose. Tweak the recipes to suit your tastes and check out How to Grill Food for more tips.

Ingredients

	russet potatoes
	grated apple
	chopped sauerkraut
	toasted caraway seeds
	grated onion
	minced garlic
	flour
	eggs
	salt and pepper
	smoked sour cream
	horseradish
	roasted red pepper sauce

Preparation

Mix ingredients together. Let sit for 1/2 hour.
Spoon into dollops onto griddle. Fry until brown and then flip.
Place on grill to add crispiness. Cover in sauce.

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Ingredients

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