Maple Buttercream Frosting the Editors of Publications International, Ltd.
This recipe is part of the recipe for Fall Harvest Spice Cake
Makes about 3 cups
|4||tablespoons butter or margarine, softened|
|1/4||cup maple or pancake syrup|
|3||cups powdered sugar|
- In small bowl, beat butter and syrup until blended. Gradually beat in powdered sugar until smooth.
Check out more recipes for Frosting & Icing