Savory Skillet Lasagna Recipe

Savory Skillet Lasagna

Savory Skillet Lasagna

Stovetop lasagna made with layers of cooked pasta, tomato sauce, sausage and cheese

Prep Time 20 minutes

Cook Time 30 minutes


6 servings


2 Cup shredded part-skim mozzarella cheese (2 cups = 8 oz)
2 can (14.5 oz ea) Hunt's® Diced Tomatoes with Basil, Garlic & Oregano, undrained
1 can (6 oz ea) Hunt's® Tomato Paste
6 Ounce dry campanelle or other pasta shape, uncooked
12 Ounce Italian pork sausage links, casings removed

Campanelle pasta is a medium-size pasta with a trumpet or flower shape.


  1. Prepare pasta according to package directions.
  2. Meanwhile, brown sausage in large nonstick skillet over medium-high heat, stirring occasionally to crumble sausage; drain. Add undrained tomatoes and tomato paste; mix well. Reduce heat to low; simmer 5 minutes, stirring occasionally. Transfer sausage mixture to medium bowl; set aside.
  3. Drain pasta in colander. Place half of pasta in same skillet; top with layers of half each of the sausage mixture and cheese. Repeat all layers. Cover skillet with lid. Place over medium heat; cook 5 minutes, or until all layers are hot and cheese melts. Remove from heat; let stand 1 minute before serving.

Nutritional Information

Serving Size: 1 cup
Calories 416
Total Fat 18.3 g
Saturated Fat 8.8 g
Cholesterol 50.8 mg
Sodium 1114.7 mg
Carbohydrate 37.5 g
Dietary Fiber 5.1 g
Protein 24.1 g
Sugars 10 g
Calcium 302.1 mg
Iron 3.1 mg
Vitamin A 597 iu
Vitamin C 17.4 mg

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