Simply Sensational Skillet Lasagna
All the flavor of savory lasagna with the convenience of skillet preparation in a fraction of the time!
Prep Time 15 minutes
Cook Time 20 minutes
6 servings (1 cup each)
|2||Cup shredded part-skim mozzarella cheese (2 cups = 8 oz)|
|1||Tablespoon chopped fresh parsley|
|1||can (26.5 oz ea) Hunt's® Meat Flavored Spaghetti Sauce|
|6||Ounce dry campanelle pasta, uncooked|
|1||Pound Italian pork sausage links, casings removed|
Campanella pasta is a small noodle resembling a mini-lasagna noodle. Other pasta can be substituted.
- Cook pasta according to package directions. Meanwhile, cook sausage in large skillet over medium-high heat 5 minutes, or until crumbled and no longer pink, breaking up clumps with the back of spoon. Blend in spaghetti sauce; simmer 5 minutes. Remove from skillet; cover to keep warm.
- Drain pasta. Place half of cooked pasta in bottom of skillet. Pour half of sauce mixture over the pasta; sprinkle with half the cheese. Top with remaining pasta, sauce mixture and cheese.
- Cover and cook over medium heat 5 minutes, or until heated through and cheese melts. Remove from heat; let stand 1 minute.
|Serving Size:||1 cup|
|Total Fat||23 g|
|Saturated Fat||10.3 g|
|Dietary Fiber||4.3 g|
|Vitamin A||687.6 iu|
|Vitamin C||9.8 mg|
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