S'Mores the Editors of Publications International, Ltd.
Don't reserve these for campfires–they're easy to do in the oven.
Makes 8 s'mores
|16||graham cracker squares|
|4||milk chocolate bars (1.55 ounces each), halved|
|1||cup miniature marshmallows|
- Preheat broiler.
- Arrange half of graham crackers on baking sheet. Top each cracker with 1 piece of the chocolate bars. Broil until chocolate is softened but not melted.
- Arrange 2 tablespoons marshmallows on each cracker. Broil until lightly toasted.
- Top with remaining crackers and serve.
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