Sweet and Sour Shrimp Stir-Fry

Net Crabs 2g

Makes 4 servings

1	tablespoon sesame oil
1/2	cup chopped celery
1/4	cup chopped red bell pepper
1/2	teaspoon ground ginger
1	teaspoon soy sauce
1	teaspoon lemon juice
1/8	teaspoon sugar substitute
1	pound medium raw shrimp, shelled
1/4	cup chopped green onions

Heat oil in large nonstick skillet over medium heat. Add celery, bell pepper, green onions and ginger. Cook and stir 5 to 7 minutes.
Add soy sauce, lemon juice and sugar substitute; cook and stir 1 minute. Add shrimp; cook 3 minutes or until shrimp are pink and tender.

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Sweet and Sour Shrimp Stir-Fry