Tomato-Basil Crab Bisque

Tomato-Basil Crab Bisque

Tomato-Basil Crab Bisque

A rich tomato cream soup with crab meat and fresh basil

PREP TIME 15 minutes

COOK TIME 20 minutes


4 servings (3/4 cup each)


1/2 Cup chicken broth
1 Tablespoon butter
1 Cup coarsely chopped cooked crab meat
1 Cup half-and-half
1/4 Cup chopped fresh basil leaves
1 can (8 oz ea) Hunt's® Tomato Sauce with Roasted Garlic
1/2 Cup chopped onion
1/4 Teaspoon salt
1/8 Teaspoon ground black pepper


  1. Melt butter in medium saucepan over medium-high heat. Add onion; cook 3 minutes, or until tender, stirring frequently.
  2. Add tomato sauce, half-and-half, crab, broth, salt and pepper. Bring just to a boil; reduce heat to low. Cover tightly and simmer 5 minutes. Sprinkle with basil before serving.

Nutritional Information

Serving Size: 3/4 cup
Calories 151
Total Fat 10.2 g
Saturated Fat 6.2 g
Cholesterol 51.3 mg
Sodium 731.8 mg
Carbohydrate 7.2 g
Dietary Fiber .7 g
Protein 7.6 g
Sugars 2.8 g
Calcium 98.5 mg
Iron 1.1 mg
Vitamin A 627.5 iu
Vitamin C 7 mg



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