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Harry Soo -- Slap Yo' Daddy Grilling Tips

Harry Soo from SlapYo' Daddy
Harry Soo from SlapYo' Daddy
TLC

1. BBQ is ready when it's ready (so don't hurry)

2. Less is more (less smoke, less rub, less add-ons)

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3. Opening your smoker is BAD!

4. Too tender is GOOD!

5. Foiling is GOOD!

6. Grilling is NOT barbequing; BBQ is low-and-slow

7. Always have FUN when you BBQ even if results are otherwise!

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