Trifles & Parfaits are wonderful desserts that blend yogurt or cream fillings with fruits, nuts and other toppings. Parfaits are usually served in a tall single glass while trifles tend to be served in larger bowls for groups.
How Cakes Work
Handmade Chocolates with Marcona Almonds
Cherry Bowl Cheesecakes
Champagne-Poached Strawberries with Mascarpone
Deep-Fried Plantains and Peanut Butter Ice Cream
Chocolate Mousse Mascarpone Creme Brulee
Filo Lemon Curd Tarts with Fresh Raspberries
Learn how to prepare the most tantalizing trifle and the perfect parfait with our yummy dessert recipes.
By the Editors of Publications International, Ltd.
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