Vanilla-Marshmallow Frosting

by the Editors of Publications International, Ltd.

This recipe is part of the recipe for Spiders On A Log

Yield

Makes 1-1/2 cups

Ingredients

2/3 cup prepared vanilla frosting
2/3 cup marshmallow creme

Preparation

  1. Combine frosting and marshmallow creme in medium bowl. Beat until light and smooth.

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