Vegetable Martians

This recipe is part of the recipe for Barbecue Flying Saucers with Vegetable Martians


Makes 5 martians


10 cherry tomatoes, baby pattypan squash or combination
5 to 10 thin slices cucumber or zucchini
1/4 teaspoon reduced-fat soft cream cheese or mustard
5 to 8 currants, cut into halves
10 chow mein noodles


  1. Skewer vegetables on toothpicks to form martian bodies. Use cream cheese or mustard to make eyes or to attach currants for eyes and mouths. Press 2 chow mein noodles into top of each martian for antennae. Remove toothpicks before serving.

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