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Cook Once Eat Twice: Using Leftovers
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It can be easy to cook once and eat twice using leftovers. Find tips and hints to help you plan two or more meals that only require you to cook once.
Cooking with Cornstarch
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Cooking with cornstarch gives your recipes a thicker texture for a full flavor. Find tips for using cornstarch and recipe ideas at HowStuffWorks.
Corn Syrup Questions
recipes.howstuffworks.com/tools-and-techniques/corn-syrup-questions.htm
Looking for a substitute for corn syrup in your favorite recipes? Get the answer to this common corn syrup question and recipe ideas at HowStuffWorks.
Cream Cheese Questions
recipes.howstuffworks.com/food-facts/cream-cheese-questions.htm
Cream cheese can be used in a variety of foods, from dips to entrees to desserts. Find answers to common cream cheese questions at HowStuffWorks.
Cream Questions
recipes.howstuffworks.com/food-facts/cream-questions.htm
Cream comes in so many different varieties that it's easy to be confused. Learn the difference between heavy cream, whipping cream and Half and Half.
Dessert Tips
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Dessert is one of the sweetest pleasures in life. Find dessert tips on everything from making ice cream to fruity and tasty treats.
Dinner Preparation Tips
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These dinner preparation tips can help you get dinner on the table in no time, every day. Learn about cooking techniques and dinner preparation tips.
Food Label Terms Defined
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Food label terms can be confusing and vague. Learn what food labels are really saying.
Fried Chicken Questions
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Ever wonder why you should marinate chicken in buttermilk before frying? Find out why buttermilk should be used for fried chicken.
How to Downsize a Recipe
recipes.howstuffworks.com/how-to-downsize-a-recipe.htm
When cooking for only one or two, it helps to know how to downsize a recipe. Learn some tricks for cutting down a larger recipe with good results.