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What is Baking Yeast?

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Baking yeast, which comes in three varieties, is used for baking bread. Learn more about baking yeast here.

What is Full-Bodied Wine?

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Full-bodied wines have rich, complex flavors that linger in the mouth. Learn more about full-bodied wines here.

What is Parsley?

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There are several types of parsley used in cooking. Learn about curly and flat-leaf parsley here.

What is Ratatouille?

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Ratatouille is a simple vegetable dish containing eggplant, zucchini, tomato and onion. Learn about ratatouille here.

What is Soy?

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Soy offers many health benefits. Soy is a good source of protein, it's low in saturated fats and contains no cholesterol. Learn more about it here.

What is Spatchcock?

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Spatchcock refers to a method of preparing chicken so it can be cooked quickly. Learn more about how to spatchcock chicken here.

What is Vanilla Sugar?

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Vanilla sugar can be made from scratch or found at gourmet stores. Learn more about vanilla sugar.

What's the Difference Between Sherbet and Sorbet?

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Sorbet and sherbet contain the same ingredients, but sherbet contains additional ingredients as well. Learn more about sorbet and sherbet here.

Food Safety Tips

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Follow these food safety tips to avoid food poisoning or illness. Learn our food safety tips here.

What Is Lemon Zest?

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Lemon zest imparts a bright and citrusy flavor to both savory and sweet foods. Best of all, it's super simple to make using the right tools and the peel of a lemon.