Prev NEXT  

Advertisement

Have Tapas for Dinner! 5 Delicious Tapas Recipes

2

Tortilla Española

Tortilla Española can be served warm or at room temperature.
Tortilla Española can be served warm or at room temperature.
Maryellen Baker/FoodPix/Getty Images

Tortilla Española -- sometimes referred to as a Spanish omelet -- is another classic tapas dish. This mixture of thinly sliced potatoes (and sometimes onions) and eggs is partially cooked in a cast-iron skillet and then baked until it's puffed and fluffy. All you'll need for seasoning is salt and pepper. Sliced into wedges, it's the perfect finger food.

Advertisement


Advertisement

Advertisement

Advertisement

Advertisement

Advertisement


Advertisement


Recommended

Advertisement

Advertisement