Food and Recipes
Here is a place for you to play with your food -- literally: enjoy, have fun with and celebrate food -- but don't worry, we'll still help you get dinner on the table every night.
Chernobyl affected European wines. Fukushima seems to have affected at least a small slice of California wines. The question is how much?
Unless it's fresh-squeezed (and even then) juice is loaded with sugar, often as much as a can of Coca-Cola. So why do we still tout it as healthy?
It's not just people with an affinity for hot sauce. The real answer will probably surprise you.
The U.S. government ban on artificial trans fats went into effect on June 18, 2018, but includes a one-year extension for certain additives.
The famed pancake chain is now a burger chain? What is happening?
Yep – cockroach milk is being touted in some circles as the next non-dairy milk substitute. But, seriously, OMG.
Lemonade has a long and storied history, from its beginnings in ancient Egypt all the way to current 21st-century pop culture.
Barbecue season is upon us in all its mouth-watering glory. What's your BBQ IQ? Find out with this quiz.
Cities across the U.S. are dealing with contaminated tap water. How can we know that the water we are drinking is OK?
More than 230 teams will compete at the 2018 World Championship Barbecue Cooking Contest, also known as Memphis in May.
If a microwave's your only option, could you make it work?
The two words may sound like a mouthful, but together they make up the building blocks of healthy food.
There are a lot of quirky eaters out there. Are you one of them?
Food May Soon Be 3-D Printed to Meet Nutritional Needs
3-D printed food? It could be coming to your plate in the not-so-far-off future.
To begin to understand the Coffee Belt, you first have to know what makes for a tasty coffee bean.
A new study finds that, on average, it takes 264 gallons (1,000 liters) of water to make a single chocolate bar. Now that's a hefty footprint.
Little tiny vegetables seem to pop up everywhere these days, but where do they come from?
On a cold winter's day, a hot piece of pizza really satisfies. It works just as well on a hot summer's day with an icy soda too. But who invented pizza? And what did Chuck E. Cheese's have to do with Atari?
Ice cream that won't melt sounds like an impossible idea, but it's available now in Japan.
Whole Foods or Randalls? Cracker Barrel or Au Bon Pain? And what do your answers say about the way you voted, if anything?
One glass of wine might not be a big deal, until you consider how much glass sizes have increased.
A 4th-century cookbook advised readers how to get rid of the 'goatish smell' from stale bird meat.
What's the fastest way to thaw a frozen turkey on Thanksgiving? There are a few different methods to do it safely.
Why was a peanut butter sandwich originally a high-class meal? Do Americans prefer crunchy or smooth? Find out these and other tasty peanut butter facts.
What other spice can you name whose specific ingredients may vary?
