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How Do Today's Brewers Make Non-alcoholic Beer?

recipes.howstuffworks.com/food-science/brew-non-alcoholic-beer.htm

Craft beer is big business. And breweries are banking on non-alcoholic beer as their new cash cow. But how do they brew beer without alcohol?

7 of the Hottest Peppers in the World

recipes.howstuffworks.com/food-facts/hottest-pepper-in-world.htm

Have you tried the hottest pepper in the world? These seven spicy peppers (and the hot sauces that use them) will have you begging for ice water.

What's the Difference Between Champagne and Sparkling Wine?

recipes.howstuffworks.com/food-facts/difference-between-champagne-sparkling-wine.htm

Call it bubbly or bubbles, but don't call what's in your glass Champagne unless it truly is. How do you know? It depends on where and how it's made.

Where Does Vanilla Flavoring Come From?

recipes.howstuffworks.com/food-facts/where-does-vanilla-flavoring-come-from.htm

Ah, vanilla. From pure vanilla extract to essence and imitation, it comes in all forms. But where does vanilla flavoring come from?

What's the Difference Between Liquor and Liqueur?

recipes.howstuffworks.com/difference-between-liquor-and-liqueur.htm

Liquor and liqueur are spelled so similarly, it's easy to confuse them for being the same. But they're not. So how are they different?

You Don't Want to Know How Maraschino Cherries Are Made

recipes.howstuffworks.com/food-science/maraschino-cherries.htm

The expression "the cherry on top" refers to a very good thing. You may think differently once you learn how maraschino cherries are actually made.

Why Does Your Wine Bottle Have a Dent in the Bottom?

recipes.howstuffworks.com/food-facts/wine-bottle-dent-bottom.htm

There are a lot of theories about why wine bottles have dents (or punts) on the bottoms. Do they still serve a purpose?

How to Eat Dragon Fruit

recipes.howstuffworks.com/how-to-eat-dragon-fruit.htm

Don't know how to eat dragon fruit? This stunner of a fruit is as simple to slice as it is pretty to look at. So give it a try. You won't regret it.

The French Baguette Receives UNESCO World Heritage Status

recipes.howstuffworks.com/french-baguette-unesco.htm

The baguette is the most popular bread eaten in France. So it makes sense UNESCO would protect it as an iconic part of the country's cultural heritage.

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