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10 Most Common Food Product Substitutes

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What Is Sous Vide?

What Is Sous Vide?

Sous vide has been gaining popularity with home cooks. So how does this immersion cooking work, and is it right for you? HowStuffWorks breaks it down.


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Sources

  • Adams, Mike. "Chocolate is Actually Good for You, if Used in Moderation, Says New Study." Natural News. April 7, 2009. (Aug. 1, 2009).http://www.naturalnews.com/006556.html
  • Blood Pressure Association. "Salt's Effects on Your Body." 2008. (Aug. 1, 2009).http://www.bpassoc.org.uk/microsites/salt/Home/Whysaltisbad/Saltseffects
  • Ellis-Christensen, Tricia. "What is Sour Cream?" wiseGEEK. 2009. (Aug. 3, 2009).http://www.wisegeek.com/what-is-sour-cream.htm
  • Gilbert, Linda. "Oregano‚Ķor is It Marjoram?" Sally's Place. 2009. (Aug. 3, 2009).http://www.sallybernstein.com/food/columns/gilbert/oregano.htm
  • GourmetSleuth. "Nonalcoholic Substitutes for Wines, Sprits and Liqueurs." 2008. (July 31, 2009).http://www.gourmetsleuth.com/alcoholsubstitutes.htm
  • I Can't Believe It's Not Butter (Spray). "Nutrition Facts." Unilever, Englewood Cliffs, NJ.
  • Joachim, David. "The Food Substitutions Bible." 2005. Robert Rose, Toronto, Canada.
  • Kaminsky A. "What are Some Recipe Substitutions?" wiseGEEK. 2009. (Aug. 1, 2009).http://www.wisegeek.com/what-are-some-recipe-substitutions.htm
  • Pollick, Michael. "Can I Use Carob as a Substitute for Chocolate?" wiseGEEK. 2009. (Aug. 1, 2009). http://www.wisegeek.com/can-i-use-carob-as-a-substitute-for-chocolate.htm
  • Smith, S. E. "What is Kecap?" wiseGEEK. 2009. (Aug. 3, 2009). http://www.wisegeek.com/what-is-kecap.htm

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