French Recipes Channel

French Cuisine is popular in many higher-end restaurants because it has been refined and enriched over centuries of practice. It ranges from elegant seafood dishes to simple bistro fare and fanciful desserts.

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What Is Foie Gras, and Why Is It Being Banned?

Cities around the world are banning foie gras, the French delicacy of fattened duck liver because the labor-intensive force-feeding process is considered unethical.

By Stephanie Vermillion Cuisine / French

5 Simple French Dinners

French cooking may scare the daylights out of even experienced cooks. But it's not as frightening as you might think. In fact, these five dishes are almost too easy.

By Sara Elliott Cuisine / French

French Cooking 101

Need a little ooh-la-la in your cooking? French cuisine may be one of the most sophisticated in the world, but that doesn't mean you can't turn out some French-inspired dishes from your suburban U.S. kitchen.

By Chris Obenschain Cuisine / French