Cooking How-to
Cooking How to will help you discover the correct procedures for preparing a variety of meals. Read about how to saute vegetables, grill a streak, bake fish and more.
Germapalooza: How to Keep Kitchen Sponges Clean
How to Maintain a Clean Cutting Board
How to Clean Granite Countertops
Is Induction Cooking Better Than Gas or Electric?
Why Air Fryers Are the Hottest Must-have Small Appliance
Is French Press Coffee the Best Coffee?
Fast and Furious Hibachi-style Grilling Is Both Dinner and Theater
Come and Get It! A Spicy Barbecue Quiz
How Barbecue Works
What's the Difference Between Instant and Active Dry Yeasts?
If You're Not Baking With Mayonnaise, You Should Be
How to Soften Butter
How to Roast a Chicken
The Cornish Game Hen Is Neither Cornish Nor a Hen
5 Ways to Cook Chicken Quickly
How to Store Potatoes
How to Tell If Eggs Are Bad
Use the 'Sterile Technique' to Safely Unpack Your Groceries
Learn More / Page 7
Lobster is usually considered a luxury food item, but you can enjoy this shellfish more economically if you cook it at home. Learn different ways to cook lobster with the help of this article.
You've heard the phrase, "it looks good enough to eat." Garnishes are designed for that very reason. Complement the flavor and style of the food you're serving with these beautiful garnishes.
Seasonings can be the most important part of a recipe. Herbs are the leaves of plants, while spices are the seeds, buds, fruits, flowers, bark, and roots of plants. Learn about herbs and spices.
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Salt has more jobs in cooking than being an ingredient in recipes. It can perform miraculous tricks for improving flavor, preserving food, and salvaging a cooking disaster. Learn salt's diverse roles in the cooking process.
Vinegar has many jobs to do in the kitchen. It can improve flavor, preserve food, fill in for missing ingredients, and even make food look better. Learn about vinegar's uses in the kitchen.
Most any packaged food that involves boiling (like boxed macaroni-and-cheese dinners) will have "high altitude" cooking instructions. Find out what this means and why it matters in cooking.
How do I make clear ice like they have in restaurants?