Food Safety & Storage

Food Safety & Storage deals with the proper ways of preparing and cooking dishes to safely keeping ingredients and leftovers fresh. Learn about food storage techniques and get safety tips to keep your kitchen safe, clean and organized.

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HowStuffWorks Illustrated: Forgot to Defrost Your Turkey?

HowStuffWorks breaks down the fastest and safest method to defrost your turkey so you can get it in the oven and on the table.

Tools & Techniques / Food Safety & Storage

Natural Spray Triples Shelf Life of Fruits and Vegetables

We discard shameful amounts of produce each year — but a new product could help us curb waste and feed more people.

By Jesslyn Shields Nov 20, 2018 Tools & Techniques / Food Safety & Storage

Keep These 5 Foods Out of the Fridge

Not everything is enhanced by being kept in your refrigerator. These five foods definitely do better outside it — here's why.

By Alia Hoyt Oct 5, 2018 Tools & Techniques / Food Safety & Storage

What's the Fastest Way to Thaw a Frozen Turkey?

What's the fastest way to thaw a frozen turkey on Thanksgiving? There are a few different methods to do it safely.

By Thorin Klosowski Tools & Techniques / Food Safety & Storage

How Restaurant Health Inspections Work

When your favorite restaurant ends up on the TV news with a C rating from the health inspector, does that mean you should never eat there again? Not so fast.

By Dave Roos Tools & Techniques / Food Safety & Storage

What is flash freezing?

What's that bagged mass in your freezer — and did you really want to eat 12 chicken breasts right now? Here's how to freeze food in serving-size portions.

By Alison Cooper Tools & Techniques / Food Safety & Storage

Can you freeze eggs to keep them longer?

Sure you can freeze eggs — actually you can freeze any food. It's the thawing part that can be tricky. How can a little prep time now prevent a freezer eggsplosion later?

By Alison Cooper Tools & Techniques / Food Safety & Storage

Why does salt prevent food from spoiling?

Salt has kept entire civilizations alive thanks to its ability to prevent foods from turning into bacteria-laden killers. It preserves food, too. What is it about salt that makes it so versatile?

By Laurie L. Dove Tools & Techniques / Food Safety & Storage

10 Most Overlooked Food Safety Guidelines

Think you can only get food poisoning at a C-rated restaurant? Guess again. Your kitchen – which gets no health inspection report – can be a hotbed of illness-causing bacteria. All because we ignore some basic food-handling procedures.

By Patrick J. Kiger Tools & Techniques / Food Safety & Storage

Food Storage

Food storage is important when it comes to keeping food fresh and safe. Read this article to learn how to store specific foods, such as coffee, and learn about the various food storage methods, such as freezing.

By the Editors of Publications International, Ltd. Tools & Techniques / Food Safety & Storage

Food Safety

Food safety should be the number one priority in any kitchen. Learn everything from how to safely cook a turkey thoroughly, to how to use a slow cooker carefuly, to how to correctly hard boil an egg.

By the Editors of Publications International, Ltd. Tools & Techniques / Food Safety & Storage

Food Safety Tips

If you're like most people, you probably don't think too much about the safety of your food. But considering the amount of bacteria found in raw meats and unwashed foods, everyone should be more mindful about food preparation habits in the kitchen. Check out these safety tips.

By the Editors of Easy Home Cooking Magazine Tools & Techniques / Food Safety & Storage