Food and Recipes
Here is a place for you to play with your food -- literally: enjoy, have fun with and celebrate food -- but don't worry, we'll still help you get dinner on the table every night.
Want a Perfect Cuppa Joe? Roast Your Own Coffee Beans
How Escargot Evolved From Snail Snack to Treat for the Elite
Capicola: The Italian Dried Meat Tony Soprano Called 'Gabagool'
Spread Holiday Cheer With a Good Mulled Beer
What Is Candy Corn and How Is It Made?
Why Restaurants Are So Loud These Days
How to Cut a Pineapple in 4 Easy Steps
Butter Boards Are Creaming Charcuterie Spreads This Season
5 Ways to Open a Can Without a Can Opener
Does Chicken Soup Really Help When You're Sick?
5 Fall Foods You Can Forage in Your Own Neighborhood
Sardines: The Stinky Little Fish You Should Be Eating
The Longest-lasting Food Items Aren't All Dry Goods
What Is a Group of Bananas Called? A Bunch Isn't What You Think
Where Do Potatoes Originate From? Not Ireland
Learn More / Page 40
Food label terms can be confusing and vague. Don't be mislead by false advertising. See a glossary of food label claims and learn what food labels are really saying.
Ever wonder why you should marinate chicken in buttermilk before frying? Find out why buttermilk should be used for fried chicken and other fried chicken tips. Read more and get chicken recipe ideas.
The good news is that you don't have to do too much to most recipes to make them suitable for one or two. Knowing how to decrease the yield of a recipe opens up a world of food choices, and the more varied your diet, the easier it is to eat well. Get tips.
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Small kitchen appliances such as blenders and food processors make cooking easier. The problem is, how do you decide which appliance is right, and how do you use it to create the perfect dish? These kitchen appliance tips will help you operate these gadgets.
Spaghetti sauce is pretty versatile and can be used in other dishes besides pasta. Get quick tips for using spaghetti sauce in a variety of foods, including soups, stews, pizza, ethnic dishes, and more. Try these simple recipes.
Blanching, also known as parboiling, is the method by which foods are partially cooked as a way to preserve their color, texture and flavor. It's also a great way of loosening the skins from fruit and vegetables to make peeling a breeze. Read more.
What do you do when the recipe makes more servings than you need? How do you scale things back? These recipe tips give details on adjusting quantities of ingredients to feed larger or smaller crowds. Healthy snack recipe tips are also provided.
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Rice, the staple of most Asian cuisine, is one of the oldest cultivated grains in the world. Read this article for answers to common rice questions. Learn about the different types of rice and get tips for cooking rice perfectly every time.
Grocery shopping on a budget does not have to mean unhealthy, tasteless food, or not having enough to eat. While budgeting begins at the supermarket and continues at the table. Discover the maximum amount of food you can get for your money and establish proper food portions.
Knowing how to get more fruits in your diet can help you stay healthy and keep your weight down. Fruits are low in fat and calories, packed with vitamins and minerals, and is a good alternative to sweets. Learn how even diabetics can eat more fruit.
The pre-made rotisserie chickens at the supermarket are great for quick meals, but what else can you do with them? For quick, healthy cooking, try the rotisserie chicken tips in this article. We'll show you a variety of ways to use store-cooked chicken.
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Do you know how to make your own salad dressing, or know how to incorporate fresh herbs in your salad? Get answers to common salad questions. This article tells you how to create quick, healthy salads and salad dressings, and how to use fresh herbs.
Why do some dessert recipes call for salt? Is it really necessary to add the salt in there?. Discover answers to a variety of salt questions. This article sheds light on salt's use in desserts, salty soups, and reduced sodium foods.
There are many differences between butter and margarine that produce different results when used for cooking. How do you know if you should be using butter or margarine in your cooking? Learn more about butter and margarine.
Cream cheese can be used in a variety of foods, from dips to entrees to desserts. Learn tips for easier cooking with cream cheese, substition ideas, easy uses for packaged cream cheese. Find answers and check out these delicious cream cheese recipes.
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Finding it a challenge to get your family to eat healthy? Learn how to incorporate more vegetables, fruits, and whole grains.
Knowing the difference among the many types of cream can have a big impact on your recipe. There are several categories of cream, and, to make matters more confusing, what's popular in one part of the country may not even be found in another region. Get the facts about cream and try these recipes.
Dessert is one of the sweetest pleasures in life. Learn about baked and frozen fruit treats, low-calorie delectibles and how to make your own ice cream. Find dessert tips and recipes in this article.
In today's fast-paced world, who has time to bake delicious brownies, biscuits, and other desserts from scratch? Luckily there are plenty of baking mixes available for making quick desserts that taste like you spent hours baking. Read more.
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A slow cooker can give you a home-cooked meal even if you're stuck working long hours. This article answers common slow cooker questions. Learn about using a slow cooker, including advice on slow cooker size, food safety, and more.
How do you know when bread dough has risen enough? The answer is at your fingertips. Learn about the properties of yeast and dough and get tips and recipes on bread making.
A buffet table is a great way to efficiently serve a large number of guests, but what is the best way to set one up? These potluck questions and tips offer advice on setting up the perfect buffet table and on keeping food safe while transporting it to a party.
In addition to iceberg, most supermarkets offer other varieties of lettuce, such as boston, bibb, and romaine. Read this article to find out more about the different varieties and how to incorporate them into your meals.
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Chicken is an economical and versatile meat that is used in most American meals. How much do you know about cooking chicken? Find common questions about cooking chicken, answers, and tips to help with your next chicken dinner.
Cooking with chocolate is full of challenges, from which type to use to how to melt it. Cooking with chocolate can produce some excellent desserts that will be the hit of any party. Find answers to common questions about cooking with chocolate.