Chicken is exceptionally versatile and needs very little preparation. But there are several simple techniques that can help add taste, texture, and excitement to a chicken dish. Learn more in this article.
After the menu has been planned, the groceries bought, the table set, and the cooking done, one of the more formidable tasks involved in holiday meals and dinner parties still remains -- carving the meat. To help you carve the main attraction like a pro, follow the helpful guidelines in this article. See more »