The Food Prep Methods section deals with the techniques used to prepare a variety of dishes. Read about how to properly boil water, cut an onion with out drawing a tear and everything in between.
How to Carve Meat
After the menu has been planned, the groceries bought, the table set, and the cooking done, one of the more formidable tasks involved in holiday meals and dinner parties still remains -- carving the meat. To help you carve the main attraction like a pro, follow the helpful guidelines in this article.