Tips & Advice

Cooking Tips & Advice will give you insights into the techniques and tools that are used in the kitchen. Read about the different types of knives and learn about the many ways of cutting and chopping food.

Conventional wisdom says freezing steaks can make them tougher after thawing. But that's not the case for these two cuts of beef, a new study confirms.

It's so easy to mess up the simplest dishes: rice, chicken, even boxed macaroni and cheese can turn out wrong. But adding just one extra ingredient -- in this case lemon juice -- can transform a dull dish or save dinner from being dumped down the garbage disposal.

With your busy, on-the-go lifestyle, it's helpful to have a pantry full of last-minute dinner options. Save money and keep takeout at bay with these easy-to-fix favorites.

The versatile egg packs protein and taste inside a tidy little shell. You might think you've mastered the art of cooking eggs, but we've got some insider tips. From perfecting an omelet to hard-boiling advice, let's get cracking.

Want to make brownies less fattening? There's a food substitute that can do that. Don't have red wine to poach a pear? We know what you can use instead. These are 10 common items to use in a pinch.

Have you ever watched a pizza cook toss dough into the air? It looks like fun, doesn't it? It's not just for show. There's a reason hand-tossed pizza tastes so good.

Whether you're baking sugar cookies or garnishing a frosty glass of sparkling water, you'll need a lemon. This tart citrus fruit should always be stocked in your fridge.

Saving money at the grocery store can be as simple as making a list ahead of time. Learn how to save money at the grocery store in this article. These articles will leave both your stomach and your wallet satisfied.

Looking for a way to add a garnish to your cooking? We have great tips and ideas to help you make the most of your garnish. See what you can do with radishes, tomatoes, mushrooms, strawberries and chocolate to liven up your dishes and dinner parties.

Entertaining and party planning can be stressful, but they don't have to be. Check out these tips, including kitchen appliance tips, food safety tips, and holiday cooking tips to ensure your next bash is stress-free.

Figuring out what to make each night for dinner -- and finding the time to make it -- can become a real chore. These easy tips and time-saving ideas can help you bring the fun back into a family meal.

Breakfast and brunch are important meals, providing energy to get through the day. Learn how to host a brunch and make time for breakfast with the array of yummy breakfast and brunch foods available, even when you are on the go.

Baby carrots hold up well in stir-fries, can be softened quickly for cakes and cookies, and give added crunch, color, and body to a wide variety of salads, soups, and stews.

Soups are a favorite meal all over the world, from upscale restaurants to Grandma's cozy kitchen. This article shows you how to expand your repertoire with delicious stocks and cream soups. You'll also find helpful hints and recipes.

Party planning can be fun and easy if you plan ahead. However, problems can arise if someone attending your party is a diabetic, or a vegetarian. Would you know what to do if that situation arises? Learn how to plan the perfect party here.

Leftovers such as canned fruit juice and pumpkin can be added to an assortment of dishes. The natural juices in the canned fruit have nutritional benefits that can enhance your meal. Learn answers to some of your leftover questions.

A buffet table is a great way to efficiently serve a large number of guests, but what is the best way to set one up? These potluck questions and tips offer advice on setting up the perfect buffet table and on keeping food safe while transporting it to a party.

Dessert is one of the sweetest pleasures in life. Learn about baked and frozen fruit treats, low-calorie delectibles and how to make your own ice cream. Find dessert tips and recipes in this article.

Adding flavor to meat, poultry, fish, and vegetables is easy with these simple marinating tips. Marinades typically use an acidic ingredient that acts as a tenderizer for tough cuts of meat. Learn answers to some marinating tips questions.

Citrus fruits like lemons and limes are great sources of important nutrients. Find tips and helpful ideas to incorporate citrus into your diet.

Seasonings can be the most important part of a recipe. Herbs are the leaves of plants, while spices are the seeds, buds, fruits, flowers, bark, and roots of plants. Learn about herbs and spices.

Salt has more jobs in cooking than being an ingredient in recipes. It can perform miraculous tricks for improving flavor, preserving food, and salvaging a cooking disaster. Learn salt's diverse roles in the cooking process.

Vinegar has many jobs to do in the kitchen. It can improve flavor, preserve food, fill in for missing ingredients, and even make food look better. Learn about vinegar's uses in the kitchen.

How do I make clear ice like they have in restaurants?