Food Facts & Fun
Food Facts is a listing of articles that teaches you how all types of foods, drinks and diets work.
What's the Dill? The History of the Pickle
How Do Today's Brewers Make Non-alcoholic Beer?
You Don't Want to Know How Maraschino Cherries Are Made
5 Types of Tequila: Which to Sip and Which to Shoot
Campari vs. Aperol Cocktails and Flavor Profiles
17 Types of Martinis to Shake Up Happy Hour
12 Types of Rice to Pair With Any Meal
14 Types of Noodles Coming to a Dinner Table Near You
13 Types of Bread: Challah, Sourdough, Rye and More
Parsley vs. Cilantro: Same Family, Totally Different Flavor Profile
14 Types of Beans: Garbanzo, Adzuki, Cannellini and More
Is Tomato Catsup the Same as Tomato Ketchup?
Get the Scoop on Our Ice Cream Quiz!
What Is Halloumi Cheese, and Why Is It Suddenly So Popular?
What's the Difference Between Clarified Butter and Ghee?
6 Types of Candy for Every Sweet Tooth
11 Types of Cookies for Your Next Snack Attack
Macaroon vs. Macaron: Differentiating Between Sweet Treats
Is the Most Expensive Meat Kobe Beef, Wagyu, or Iberico Ham?
8 Food Festivals Where You Can Fill Up on a Good Time
Discovering the Vibrant Flavors of Hungarian Cuisine: A Culinary Journey
How Food Tasters Work
Top 5 Reasons You Know You Should be a Pastry Chef
How to Get Your Big Break into the Baking Business
What Is Imitation Crab Meat? Is the Crab Substitute Vegan?
It's Nuts How These 6 Nuts Look Before Processing
What Are Hot Dogs Made Of?
Zucchini vs. Cucumber Vitamins, Water Content, and Uses
10 Types of Potatoes for Mashing, Frying, Roasting, and More
Durian vs. Jackfruit Taste and Texture Comparisons
7 of the Hottest Peppers in the World
Where Does Vanilla Flavoring Come From?
Lemongrass Is a Prized Herb in Asian Cuisine
10 Flaming-hot Facts About Cheetos
Korean Street Treat Hotteok Is Like a Warm Hug
Is There Really a Difference Between the Left and Right Twix?
10 Types of Wine and What to Pair Them With
What's the Difference Between Champagne and Sparkling Wine?
What's the Difference Between Port and Sherry?
Learn More / Page 24
Popcorn certainly is unique, but have you ever wondered how it actually works? Check out this article to learn what makes popcorn pop and more.
You see these commercials like "Got Milk?" and "Milk -- it does a body good," and when I was a kid my mother made me drink a quart of milk a day, and doctors recommend that kids drink lots of milk at school, etc.
You've been eating pastrami since you were a kid, but you've never really known what it is. Well take a bite out of this article and finally learn the answer to one of your deepest concerns.
Advertisement
I'm a health nut, and I notice that most foods I eat have normal-sounding ingredients except one -- this carton of soy milk I am looking at has water, soy beans, sugar, salt, vanilla and then this stuff called "carrageenan." What is carrageenan?
You love the taste of it on your flapjacks, but just how do they make maple syrup? Read this article on maple syrup to find out how this deliciously sweet condiment is made.
Ever wonder what chewing gum is made of and why it doesn't dissolve in your mouth? Find out your answers in this article about chewing gum.
Where do corn oil and corn syrup come from? When I eat corn on the cob, there's not any oil or syrup in it, so where do they get this stuff?